('The Australian' Newspaper-Weds 1st May 2013; Business Section)
As Australian cattle farmers continue to suffer from the fallout following the dreadful handling of the live cattle ban placed upon Indonesia by federal agriculture minister Joe Ludwig, the huge opportunity for both Australia and Indonesia to develop major agriculture partnerships goes untapped.
Despite Indonesia’s goal of becoming self-sufficient
in cattle and meat supplies, the reality that most cattle producers in
Australia and Indonesia know is that it doesn’t make sense for Indonesia to ‘go
it alone’. In fact the existing supply-chain arrangement between Australia and
Indonesia is ‘made in heaven’ for both countries.
It makes perfect sense for cattle to be breed in the
north of Australia where there is abundant and suitable land; then be exported
to Indonesia for fattening and eventual slaughter. Australia’s long dry season
prohibits this process being undertaken here. Meanwhile, in Indonesia it makes
no sense to allocate some of the world’s richest and most fertile agricultural
land, that is perfect for the growing of food, and allocate it to breeding of cattle.
So not only should the live exports between
Australia be fully restored (and there is some signs that this may eventually
happen), the model should be used to substantially expand our relationship with
Indonesia in the development of food-based opportunities.
As highlighted at The Global Food Forum recently, Australia talks of becoming the
‘food bowl of Asia’. Realistically, that is most unlikely. If we consider that
if we could double our current levels of agriculture production in this country
we would then supply around only one percent of Asia’s requirements to feed its
4.2 billion people.
Australia faces other major hurdles in its desire to
‘feed the region’ as our agricultural industry continues to shrink in size.
Obstacles to reversing this trend include:
·
High Australian dollar.
·
Diminishing productivity.
·
Availability and high cost of labour.
·
The distance to markets, particularly
from our north, is often too far.
·
Fear of foreign investment in food
growing land and general agriculture.
·
Impact of climate and poor rainfall.
Agriculture in Indonesia on the other hand is almost
four times bigger than Australia, employing over 44 million people who work on
about one quarter of the land mass we use. Indonesia enjoys a number of
comparative advantages:
·
Proximity to markets.
·
Abundance of cheap and experienced
labour.
·
Incredibly fertile soil; amongst the
best in the world.
·
Regular and widespread rainfall.
·
Large and growing domestic and regional market.
What Indonesia lacks however, is technical knowledge
and expertise. Australian farmers, through our agriculture and horticulture
industries, are amongst the best in the world. They’ve had to be good at their
trade. Virtually no government subsidies combined with a harsh and isolated
environment have meant that for our agriculture industry to succeed we have to
be very good at what we do. And here lies the opportunity for Australia to
diversify away from the sole reliance on resources:
Australia’s agriculture sector has world-class
expertise in the areas of:
·
Technology
·
Science
·
Water and farm management
·
Marketing and branding
These are the things that Indonesia needs
desperately to build capacity within their own agriculture sector. A
partnership with Australian industry could see the development of significant
exports to ‘third party’ countries whereby the strengths of our two countries
come together to build new opportunities and dramatically expand trade.
Already we have seen Australian potato growers
change tact from trying to compete with major suppliers from the USA and Europe
in selling subsidised potatoes into Indonesia, to building partnerships with
Indonesian potato growers whereby we provide expertise and the training
combined with our world-class seed that we export, to allow Indonesia to
develop its own industry. Already this approach has seen potato yields in East
Java increase from 10 to 30 tonne per hectare. Our seed growers have a captive
and developing market and meanwhile the Indonesian farmers love us for it!
Opportunities exist in mangoes, sugar, soybean,
rice, and many other food-based products.
So why don’t we embrace such an opportunity? Sadly,
the Australia-Indonesia relationship, despite all the nice words said between
our political leaders, is still dominated by
‘political irritants’ and a ‘Bali holidays’ mindset.
Indonesia will soon overtake Australia in economic
size. For the first time we will have a regional neighbour that ‘dominates’ us.
It will be a game-changer that will allow Australia enormous opportunities to
build closer trade, business, and community ties.
By developing deeper and mutually beneficial
relationships such as a major collaboration and partnerships in agriculture,
combined with increased youth exchanges, language and people-to-people
contacts, both countries could benefit enormously from Indonesia’s transition
to a world-class nation.
Ross B. Taylor - April 2013
Ross Taylor is the current chairman of the WA-based Indonesia Institute (Inc).
(Ross acknowledges the contribution of his colleague Michael Sheehy, who is based in Jakarta, and who undertook extensive research work on the opportunities for 'partnerships' between Australian and Indonesian companies within the agriculture sector.)
Ross Taylor is the current chairman of the WA-based Indonesia Institute (Inc).
(Ross acknowledges the contribution of his colleague Michael Sheehy, who is based in Jakarta, and who undertook extensive research work on the opportunities for 'partnerships' between Australian and Indonesian companies within the agriculture sector.)
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